Prepare your food business before an inspection exposes the gaps.
Food-safety inspections and compliance requirements can expose weaknesses in hygiene, documentation, food handling, storage, sanitation and control systems. Neo Nosh Solutions helps food businesses identify gaps, prioritise corrective actions and strengthen their food-safety systems. We are based in Mumbai and work with food businesses across India.
A valid licence is not the same as a compliant operation. Many businesses hold current registrations while carrying gaps in day-to-day hygiene, record-keeping and process control.
Neo Nosh Solutions assesses your business against relevant food-safety requirements and identifies, as applicable to the nature and scale of the business:
A structured assessment of your food business to identify gaps in food-safety practices, documentation and operational controls.
The scope is customised according to:
Audit scope, duration and professional fees are determined based on the requirements and complexity of the assignment, and are confirmed after understanding the client's needs. Each assignment is scoped according to the business, requirements and level of assessment required.
Applied selectively — only what is relevant to your operation forms part of the assessment scope.
General cleanliness, premises condition and hygienic practices.
Handling, preparation and process controls as applicable.
Cleaning procedures, sanitation practices and related records.
Food-handler hygiene and applicable practices.
Pest-prevention measures, monitoring and documentation.
Storage conditions, temperature monitoring and control practices.
Required food-safety records, SOPs, logs and supporting documentation.
Applicable labelling and food-business compliance requirements.
Assessment of applicable testing requirements and microbiological control measures.
Assessment of existing systems where applicable — see HACCP.
Identifying problems is the easy part. The objective is that you leave with a clear view of what to fix and in what order.
Understand the business, processes, products and specific requirements.
Conduct the relevant food-safety audit / gap assessment.
Identify significant gaps and prioritise corrective actions.
Support documentation, testing, training or implementation where separately engaged.
Depending on your requirements, NNS can continue to support the areas the assessment identifies.
NNS provides food safety audit and gap assessment services tailored to the nature, scale and requirements of different food businesses.
We support businesses including:
Restaurants · Cloud Kitchens · Bakeries · Caterers · Food Manufacturers · Packaged Food Businesses · Cafés · Food Warehouses
The scope of each assessment is customised to the business, its operations and the specific food-safety requirements that apply.
The assessment scope is customised to the nature of the operation. See the industries we serve.
Want to assess your current food-safety preparedness? Fill in the NNS enquiry form and we will send you the Food Safety Inspection Readiness Checklist — the same structure our consultants use to open an assessment.
The checklist is not published as a public download. Share your details and our team will provide it to you directly.
Assess. Prioritise. Improve.